HOT PLATES

Beef and Sausage Meatballs Tomato Salsa Provolone Cheese 12

Monterey Calamari Fra Diavolo Garlic and Spicy Tomato Salsa 15

Potatoes and Black Truffle Gnocchi Sheep Milk Ricotta Assorted Mushrooms Sugo 19

Traditional Meat Sugo and Bechamel Lasagna 15

Pork Loin Scaloppine Traditional Piccata Style Lemon Butter Capers 22